South African graduates who studied hospitality or catering management now have an exciting opportunity to gain professional workplace experience with one of the country’s largest public enterprises.
Eskom has officially opened applications for its Hospitality Learnership Programme 2026, offering five learner positions at the Eskom Academy of Learning in Midrand.
This 24-month fixed-term programme is designed to help hospitality graduates transition from academic study into real professional kitchen and hospitality operations.
However, applications close on 31 March 2026, so interested candidates should apply as soon as possible.
Quick Overview of the Learnership
- Programme: Eskom Hospitality Learnership Programme 2026
- Reference Number: 50917779MM
- Listing Reference: eskom_003811
- Organisation: Eskom
- Department: Hospitality – Eskom Academy of Learning
- Location: Midrand
- Positions Available: 5 Learners
- Contract Duration: 24 Months
- Remuneration: Market related stipend
- Minimum Qualification: N Diploma / National Diploma in Hospitality or Catering Management (NQF Level 6)
- Experience Required: None
- Closing Date: 31 March 2026
This programme gives graduates the opportunity to build practical hospitality experience while working in a large professional organisation.
What the Eskom Hospitality Learnership Includes
The programme provides structured workplace training in hospitality operations, particularly within large institutional kitchens.
Learners will assist the Executive Chef and hospitality team in running daily operations at the Eskom training facility.
Training areas may include:
- Food preparation and production
- Hospitality service operations
- Kitchen administration
- Stock control and inventory management
- Food safety compliance
- Customer service and guest interaction
- Hospitality operations management
This experience helps graduates develop both kitchen and administrative hospitality skills.
Skills You Will Learn
Food Preparation and Kitchen Operations
Participants will learn how to:
- Prepare meals in a professional kitchen environment
- Maintain food quality and presentation
- Follow food safety and hygiene standards
- Assist with menu planning and kitchen workflow
Useful YouthScope Links:
Stock Control and Inventory Management
Learners will gain practical experience in:
- Monitoring stock levels
- Recording kitchen inventory
- Ordering supplies
- Managing food storage systems
- Reducing food waste
These skills are essential in hotels, restaurants, and catering operations.
Hospitality Administration
Hospitality operations require strong coordination and planning.
Learners may assist with:
- Kitchen administration
- Hospitality documentation
- Operational reports
- Production planning
- Record keeping
Customer Service and Hospitality Experience
Because hospitality is service-focused, learners will also develop skills in:
- Guest interaction
- Event catering support
- Hospitality etiquette
- Client service standards
- Service quality improvement
Health and Safety Compliance
Professional kitchens follow strict regulations.
Participants will learn how to:
- Maintain food safety standards
- Follow hygiene procedures
- Apply kitchen safety rules
- Support compliance with industry standards
Minimum Requirements
To apply for the learnership programme, applicants must have one of the following qualifications:
- National Diploma in Catering Management
- National N Diploma in Hospitality and Catering Services
- Hotel School qualification
The qualification must be NQF Level 6 with at least 240 credits.
Experience Requirement
One of the biggest advantages of this programme is that:
✔ No previous work experience is required
This makes it ideal for recent hospitality graduates.
Skills and Personal Attributes
Successful applicants should demonstrate:
- Passion for cooking and hospitality
- Strong teamwork skills
- Good communication ability
- Attention to detail
- Ability to work under pressure
- Professional kitchen discipline
- Customer service mindset
Hospitality environments are often fast-paced, so adaptability and enthusiasm are important.
Documents Required
Before applying, prepare the following documents:
- Updated CV
- Certified copy of South African ID
- Certified copies of qualifications
- Academic transcripts (if available)
Ensure all documents are clear and certified.

How to Apply
Applications must be submitted through the official recruitment platform of
Eskom.
Applicants must apply through Eskom’s official recruitment platform here
Applicants should ensure their:
- Personal details are correct
- Contact information is accurate
- Documents are uploaded properly
📌 Application Closing Date: 31 March 2026
Late applications will not be considered.
Career Opportunities After the Programme
Completing the Eskom Hospitality Learnership can open many doors in the hospitality sector.
Possible career paths include:
- Commis Chef
- Chef de Partie
- Kitchen Supervisor
- Catering Coordinator
- Hospitality Operations Assistant
- Food Service Manager
- Corporate Catering Specialist
With experience, professionals may progress to roles such as:
- Executive Chef
- Hospitality Manager
- Restaurant Manager
- Catering Business Owner
The hospitality industry also offers international career opportunities.
Final Reminder
The Eskom Hospitality Learnership Programme 2026 offers graduates the opportunity to gain two years of professional kitchen and hospitality experience within a major organisation.
Only five positions are available, so interested candidates should apply early.
📌 Closing Date: 31 March 2026
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Mbalizuke Nkosi
Mbalizuke Nkosi is the editorial voice behind YouthScope.co.za, a South African youth-focused platform dedicated to sharing opportunities, education updates, and career development information. The editorial team focuses on producing clear, reliable, and easy-to-understand content for students, job seekers, and young professionals.
With a strong interest in youth empowerment, skills development, and access to opportunities, Youth Admin curates and publishes content covering learnerships, internships, bursaries, and study guides across South Africa.
The aim of Mbalizuke Nkosi is to simplify important information and make it accessible to young people who are building their future careers.
